“… royal blue velvet, marbled tables, and a long shiny bar. Soft. Sophisticated.” – The Infatuation

A descending wooden staircase is hugged by concrete leads you to our dining room. Warm, contemporary, and dignified. Siapo cloths and other custom artworks by Monica’s cousin Solomon line our walls. A floor to ceiling window leads its way to street level, allowing natural light to illuminate a wall of wine crates which once held some of the very best enjoyed by Monica, David and our guests.

Our menu celebrates the passion and heritage of Monica and David Galetti. Hints of the exotic subtly differentiate the menu which offers the very best of British ingredients.

The restaurant is named after Monica’s late mother Mere, pronounced ‘Mary’ in Samoan. Mere opened in 2017 and has gone on to make its mark as one of the very best restaurants in London’s dining scene.

FAQ’s & Info

How do I reserve a table?

Please note that we take bookings up to a year in advance

Please contact us directly for any reservations larger than 6 people or to reserve our private room.

Private Dining

The private dining room at Mere is the perfect space for intimate social gatherings, celebrating special occasions or hosting discrete business lunches and dinners. Accommodating up to 10 guests, there is a television screen subtly incorporated into the wooden wall panels, which streams live from the kitchen, allowing guests a direct view into the kitchen and the chefs at work.

A bespoke 6-course menu is available, including both signature and new dishes from Mere’s seasonal menu. The talented sommelier team will be on hand to offer wine pairings to suit any occasion and price-point. There is also an option to pre-order wine and Champagne in advance.

Exclusive Hire of Mere

We also offer an exclusive hire option, ideal for private events, business functions and even wedding breakfasts. The main restaurant can accommodate up to 45 seated guests and while the upstairs bar affords space for pre and post dinner drinks. Monica Galetti and her team will create a bespoke menu to especially for your event and David Galetti will provide expert advice for wine pairings.